Quick Pinoy Bistek

Name: Quick Pinoy Bistek
Prep time: 30 min
Cook time: 30 min
Total time: 60 min
Yield: 1
Cuisine: Asian
Ingredients: 1 tbsp oil; 1/2 kilogram beef loin, sliced; 2 tbsps liquid seasoning; 1 tbsp calamansi juice; 2 pcs white onions, sliced into rings; 2 cups water; 1/4 cup soy sauce; 1-2 tbsps calamansi juice; 1 tbsp sugar; ground black pepper, to taste; 1 pc beef cube; 2 tbsps Lady's Choice real mayonnaise

Make your Pinoy Bistek more creamy and moisture by adding Lady’s Choice Real Mayo. A quick update to a classic dish!

Prep Time

30 mins
Cook Time

30 mins
Total Time

60 mins
Serves

1

Ingredients

1 tbsp oil
1/2 kilogram beef loin, sliced
2 tbsps liquid seasoning
1 tbsp calamansi juice
2 pcs white onions, sliced into rings
2 cups water
1/4 cup soy sauce
1-2 tbsps calamansi juice
1 tbsp sugar
ground black pepper, to taste
1 pc beef cube
2 tbsps Lady's Choice real mayonnaise

Steps

Marinate beef slices in a mixture of liquid seasoning and calamansi juice for at least 30 minutes.
Brown the beef slices in pre-heated oil over high heat then set aside.
In the same pan, saute onions for a minute, add water, soy sauce, calamansi juice, sugar, and beef cube. Let this simmer for a minute.
Add Lady's Choice Real Mayonnaise and mix well with the sauce.
Add back the browned beef slices. Let the sauce simmer until thick and serve.