Lady's Choice Bangus Sisig

Lady's Choice Bangus Sisig

Looking for a fish sisig recipe? Try this milkfish recipe with Lady's Choice Mayonnaise and discover how to make your sisig extra luscious in a snap.

Prep Time

20 min

Cook Time

20 min




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  • as needed canola oil
  • 1 pc red onion, chopped
  • 1 (1-inch) pc ginger, chopped
  • 500 grams bangus fillet, cut into small cubes
  • 1 pc green chilli, sliced
  • as needed bird's eye chilli, sliced
  • 5 tbsps Lady's Choice real mayonnaise
  • 3 pcs calamansi
  • 1 tbsp spring onion, chopped


  • In pan, sauté onion and ginger. Add fish and sauté until cooked. Add chilies and season with Knorr Liquid Seasoning according to taste.

  • Off the heat, add Lady’s Choice Real Mayonnaise and mix well. Top with spring onions then serve hot with calamansi.